Description
Juicy garlic butter chicken bites tossed in a rich savory glaze and paired with soft rice paper for a unique, comforting dish that is quick, flavorful, and satisfying.
Ingredients
Scale
- 500 grams chicken pieces, cut into bite-sized chunks
- 6 rice paper sheets
- 4 garlic cloves, finely minced
- 3 tablespoons butter
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons parsley, chopped
Instructions
- Heat a skillet over medium heat and add olive oil.
- Toss chicken pieces with salt and black pepper in a bowl.
- Add the chicken to the skillet in a single layer.
- Cook until golden on all sides, then add minced garlic and stir gently.
- Add butter, soy sauce, and honey, letting everything melt and coat the chicken evenly.
- Lightly soften the rice paper sheets, tear them into pieces, and fold them gently into the pan.
- Sprinkle chopped parsley on top and serve warm.
Notes
- Use fresh garlic for the best flavor.
- Do not overcrowd the pan to keep the chicken crispy.
- Soften rice paper briefly to avoid it becoming too sticky.
- Add chili flakes if you want a spicy kick.
Nutrition
- Serving Size: 1 portion
- Calories: 320
- Sugar: 4g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg
Keywords: garlic butter chicken, chicken bites, rice paper recipe, quick dinner, easy chicken recipe