If you’re craving a cozy, hearty dish that’s bursting with flavor and just a little bit cheesy, you’re in the right place. This Cheesy Cabbage Beef Casserole is exactly what you want when comfort food calls your name. Imagine tender cabbage mingling with savory ground beef, all topped with a golden, melty blanket of cheese. It’s warm, filling, and downright irresistible trust me, you’re going to love this one. Plus, it’s a fantastic way to sneak in some greens without anyone batting an eye!

Why You’ll Love Cheesy Cabbage Beef Casserole

This casserole is a total winner for so many reasons:

Versatile: Perfect for a family dinner, meal prep, or even to bring to a potluck.

Budget-Friendly: Uses simple, affordable ingredients that deliver big on taste.

Quick and Easy: Comes together with minimal fuss and cooks in one dish.

Customizable: Add your favorite spices, swap cheeses, or toss in extra veggies.

Crowd-Pleasing: Cheesy, meaty, and packed with veggies everyone’s happy.

Ingredients in Cheesy Cabbage Beef Casserole

Here’s the magic that makes this dish so comforting and delicious:

Ground Beef: Juicy and well-seasoned, it’s the hearty base.

Cabbage: Tender yet slightly crisp, adding fresh texture and nutrition.

Cheese: A gooey, melty topping that pulls everyone in.

Onions and Garlic: For that perfect savory depth.

Creamy Sauce: Binding everything together with richness and flavor.

(Note: the full ingredients list including measurements is provided in the recipe card below.)

Instructions

Let’s bring this comforting casserole to life!

Preheat Your Oven

Set your oven to 350°F (175°C) so it’s ready for baking.

Cook the Beef and Veggies

In a large skillet, sauté ground beef until browned. Add onions and garlic and cook until fragrant. Stir in chopped cabbage and cook until it starts to soften.

Prepare the Sauce

Mix in your creamy sauce ingredients until everything is well combined.

Assemble the Casserole

Transfer the beef and cabbage mixture to a baking dish. Spread it evenly and top with shredded cheese.

Bake to Perfection

Bake uncovered for about 25-30 minutes until cheese is bubbly and golden.

Let It Rest

Allow the casserole to cool for 5 minutes before serving to let the flavors settle.

Nutrition Facts

Servings: 6
Calories per serving: Approximately 320 calories

Preparation Time

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

How to Serve Cheesy Cabbage Beef Casserole

This casserole pairs wonderfully with a fresh green salad, crusty bread, or roasted veggies for a complete meal. A side of tangy pickles or a dollop of sour cream can add a fun twist too!

Additional Tips

– Use sharp cheddar or a cheese blend for extra flavor.
– For a lighter option, substitute ground turkey or chicken.
– Add a pinch of smoked paprika or chili flakes for a little heat.
– Leftovers reheat beautifully in the oven or microwave.
– To add crunch, sprinkle toasted breadcrumbs on top before baking.

FAQs

1. Can I make this casserole vegetarian?
Yes! Swap the beef for mushrooms, lentils, or your favorite meat substitute.

2. How long can I store leftovers?
Keep leftovers refrigerated in an airtight container for up to 3 days.

3. Can I prepare this ahead of time?
Absolutely, assemble it and refrigerate before baking.

4. What cheese works best?
Cheddar, Monterey Jack, or a blend of both work beautifully.

5. Can I freeze this casserole?
Yes, freeze before or after baking for up to 3 months.

6. How do I keep the cabbage from getting soggy?
Cook the cabbage just until it starts to soften before baking.

7. Can I add other vegetables?
Definitely! Bell peppers, carrots, or zucchini make great additions.

8. Is this recipe gluten-free?
It can be, just double-check your sauce ingredients.

9. Can I make it spicy?
Add chili flakes or diced jalapeños to taste.

10. What sides go well with this casserole?
Try it with a crisp salad, garlic bread, or steamed green beans.

Conclusion

Cheesy Cabbage Beef Casserole is the perfect blend of comfort and nutrition, all wrapped up in a cheesy, meaty package. It’s simple to make, endlessly satisfying, and sure to become a go-to favorite in your kitchen. So, gather your ingredients, get cooking, and enjoy every delicious bite of this cozy classic!

Print