Description
These Oreo Truffles are creamy, chocolatey, and utterly irresistible. Perfect for a quick dessert or party treat, they are bite-sized delights everyone will love.
Ingredients
- Oreo Cookies: 36 cookies, crushed finely
- Cream Cheese: 8 ounces, softened
- Chocolate Chips: 12 ounces, semi-sweet
Instructions
- Line a baking sheet with parchment paper.
- Crush Oreo cookies into fine crumbs using a food processor or by hand.
- Mix crushed Oreos with softened cream cheese until fully combined.
- Roll mixture into 1-inch balls and place on the prepared baking sheet.
- Melt chocolate chips in a microwave-safe bowl, stirring until smooth.
- Dip each truffle into melted chocolate, coating completely.
- Place coated truffles back on the parchment paper and chill until firm.
- Serve and enjoy your delicious Oreo Truffles.
Notes
- Chill the mixture before rolling for smoother truffles.
- Use high-quality chocolate for better flavor.
- Roll truffles gently to maintain a uniform shape.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 12g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Oreo truffles, chocolate truffles, easy dessert, no-bake treats, party sweets