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M\&M Cotton Candy Pound Cake

M\&M Cotton Candy Pound Cake

  • Author: Charlotte
  • Prep Time: 20 minutes
  • Cook Time: 65 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

M&M Cotton Candy Pound Cake is a colorful, whimsical twist on a classic dessert. This moist, buttery pound cake is infused with sweet cotton candy flavor and studded with vibrant M&M candies for a fun, festive bite in every slice—perfect for parties, birthdays, or just because!


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tsp cotton candy extract (or to taste)
  • 3 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup whole milk
  • 1 cup colorful M&Ms (plus extra for topping)
  • Optional: pastel food coloring for a cotton candy swirl effect

Instructions

  1. Preheat oven to 325°F (163°C). Grease and flour a bundt or pound cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add eggs one at a time, beating well after each addition. Mix in the cotton candy extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Add the dry ingredients to the wet mixture in three additions, alternating with milk, beginning and ending with flour. Mix just until combined.
  6. Gently fold in the M&Ms. If using food coloring, divide batter and tint as desired, then swirl together in the pan.
  7. Pour the batter into the prepared pan and smooth the top.
  8. Bake for 60–70 minutes, or until a toothpick inserted in the center comes out clean.
  9. Cool in the pan for 15 minutes before turning out onto a wire rack to cool completely.
  10. Optional: drizzle with glaze and sprinkle with more M&Ms before serving.

Notes

  • Use pastel M&Ms for a festive look that matches the cotton candy theme.
  • For stronger flavor, adjust cotton candy extract to your liking.
  • This cake is fun for birthdays, baby showers, or colorful celebrations.

Nutrition

  • Serving Size: 1 slice
  • Calories: 410
  • Sugar: 36g
  • Sodium: 160mg
  • Fat: 18g
  • Saturated Fat: 11g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 56g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 95mg

Keywords: cotton candy pound cake, M&M cake, colorful cake, birthday pound cake, funfetti alternative