Description
Refreshing fruit and herb-infused ice cubes that turn plain water into a flavorful, immune-boosting drink. Perfect for staying hydrated and healthy year-round.
Ingredients
Scale
- 4 large strawberries, sliced
- 1 lemon, thinly sliced
- 1 orange, thinly sliced
- Enough water to fill ice trays
- 8 to 10 fresh mint leaves
- 1 tablespoon honey
Instructions
- Make sure your freezer is cold and the ice trays are clean and dry.
- Chop strawberries, slice lemons and oranges, and gently tear the mint leaves to release their aroma. Dissolve the honey in a bit of warm water.
- Place your ice cube trays on a flat tray or board for easy freezer transfer.
- Layer chopped fruits and mint into each compartment of the tray. Gently pour in the water and honey mixture until filled.
- Freeze for 4 to 6 hours or until completely solid.
- Once frozen, pop cubes out and store them in a zip-top bag or container.
- Drop 1 to 2 cubes into a glass of water or sparkling drink and enjoy.
Notes
- Use filtered water for crystal-clear cubes.
- Freeze in stages to better suspend ingredients.
- Try edible flowers or swap herbs for variety.
- Store cubes in airtight containers to prevent freezer burn.
Nutrition
- Serving Size: 1 cube
- Calories: 18
- Sugar: 3g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0.5g
- Protein: 0g
- Cholesterol: 0mg
Keywords: hydration, immunity, fruit ice cubes, infused water, summer drink, healthy ice cubes, mint cubes, citrus cubes