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Chocolate Smoothie Bowl with Fruit & Nut Toppings

Chocolate Smoothie Bowl with Fruit & Nut Toppings

  • Author: Charlotte
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 mins
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan

Description

This Chocolate Smoothie Bowl with Fruit & Nut Toppings is a rich and creamy breakfast or snack loaded with antioxidants, fiber, and healthy fats. Topped with fresh fruit and crunchy nuts, it’s as nutritious as it is indulgent.


Ingredients

Scale
  • 2 frozen bananas
  • 2 tablespoons unsweetened cocoa powder
  • 1/2 cup almond milk (or milk of choice)
  • 1 tablespoon almond butter or peanut butter
  • 1 tablespoon honey or maple syrup (optional)
  • 1/4 cup sliced strawberries
  • 1/4 cup blueberries
  • 2 tablespoons granola
  • 2 tablespoons chopped almonds or walnuts

Instructions

  1. In a blender, combine frozen bananas, cocoa powder, almond milk, nut butter, and honey. Blend until thick and creamy.
  2. Pour the smoothie into a bowl and spread evenly with a spoon.
  3. Top with sliced strawberries, blueberries, granola, and chopped nuts.
  4. Serve immediately and enjoy with a spoon.

Notes

  • For extra protein, add a scoop of chocolate protein powder to the smoothie base.
  • Top with shredded coconut or chia seeds for added texture.
  • Adjust milk amount for a thicker or thinner consistency.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320
  • Sugar: 28g
  • Sodium: 80mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 8g
  • Protein: 7g
  • Cholesterol: 0mg

Keywords: chocolate smoothie bowl, fruit and nut toppings, healthy breakfast bowl, vegan smoothie bowl, antioxidant breakfast