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Chicken Caesar Bake

Chicken Caesar Bake

  • Author: Charlotte
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Halal

Description

A creamy, cheesy twist on the classic Caesar salad—this Chicken Caesar Bake combines juicy chicken, Caesar dressing, and a crispy golden topping into one irresistible casserole.


Ingredients

Scale
  • 3 cups Cooked Chicken Breast – shredded or cubed, provides the hearty base
  • 1 cup Caesar Dressing – brings tangy, garlicky creaminess
  • 1/2 cup Sour Cream – adds smooth texture and slight tang
  • 1 tsp Garlic Powder – enhances savory depth
  • 1/2 cup Parmesan Cheese – freshly grated for nutty richness
  • 1 cup Mozzarella Cheese – melts into a bubbly, stretchy top layer
  • 1/2 cup Panko Breadcrumbs – adds a light, crispy topping
  • 2 tbsp Olive Oil – toasts breadcrumbs to golden crunch
  • Salt and Pepper – to taste, balances and enhances flavor
  • 2 tbsp Fresh Parsley – optional, for garnish and freshness

Instructions

  1. Preheat Your Equipment: Preheat oven to 375°F (190°C) and grease a 9×13 inch baking dish.
  2. Combine Ingredients: Whisk Caesar dressing, sour cream, garlic powder, salt, and pepper in a large bowl. Stir in chicken, half the Parmesan, and half the mozzarella.
  3. Prepare Your Cooking Vessel: Spread the chicken mixture evenly in the baking dish.
  4. Assemble the Dish: Top with remaining cheeses. Toast breadcrumbs in olive oil, then scatter over top.
  5. Cook to Perfection: Bake uncovered for 20–25 minutes until bubbly and golden.
  6. Finishing Touches: Let rest 5 minutes and garnish with parsley if desired.
  7. Serve and Enjoy: Dish out generous servings and enjoy!

Notes

  • Use rotisserie chicken for a quick shortcut and juicy texture.
  • Toast breadcrumbs before baking for better crunch.
  • Let rest after baking to make slicing easier and neater.
  • Add spinach or kale for a nutritional boost and color.

Nutrition

  • Serving Size: 1 portion
  • Calories: 420
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 27g
  • Saturated Fat: 9g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 32g
  • Cholesterol: 95mg

Keywords: chicken caesar bake, chicken casserole, creamy chicken bake, Caesar chicken recipe, easy chicken dinner