Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Alfredo Sloppy Joes

Chicken Alfredo Sloppy Joes

  • Author: Charlotte
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 6 servings
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Description

Creamy, cheesy Chicken Alfredo Sloppy Joes bring together tender shredded chicken and rich Alfredo sauce, all served in a toasted bun for the ultimate comfort food twist.


Ingredients

  • Cooked Shredded Chicken: 3 cups
  • Butter: 2 tablespoons
  • Garlic: 3 cloves, minced
  • Heavy Cream: 1 cup
  • Parmesan Cheese: 1 cup, freshly grated
  • Cream Cheese: 2 tablespoons
  • Salt: ½ teaspoon
  • Black Pepper: ¼ teaspoon
  • Nutmeg (optional): A pinch
  • Buns: 6 brioche or hamburger buns

Instructions

  1. Preheat Your Equipment: Warm a large skillet over medium heat. If you’re toasting buns, preheat your oven to 350°F or set a toaster to medium.
  2. Combine Ingredients: Melt butter in the skillet, then add minced garlic and sauté for about 1 minute until fragrant. Stir in the cream and cream cheese, whisking until smooth.
  3. Prepare Your Cooking Vessel: Once the sauce starts to simmer, sprinkle in the Parmesan cheese, salt, pepper, and nutmeg (if using). Stir gently until cheese melts and sauce thickens slightly, about 3–4 minutes.
  4. Assemble the Dish: Fold the shredded chicken into the sauce, coating it thoroughly. Simmer for another 3–5 minutes until heated through.
  5. Cook to Perfection: Let the mixture bubble gently, stirring occasionally, until it thickens to a hearty, spoonable consistency.
  6. Finishing Touches: Lightly toast the buns in the oven or toaster. Scoop generous portions of the creamy chicken mixture onto each bun bottom.
  7. Serve and Enjoy: Top with the other bun halves, plate up with a sprinkle of extra Parmesan if desired, and serve warm!

Notes

  • Use freshly grated Parmesan for best results.
  • Toast buns for better texture and less sogginess.
  • Filling can be made ahead and reheated easily.
  • Stir in baby spinach or sun-dried tomatoes for variety.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 420
  • Sugar: 2g
  • Sodium: 560mg
  • Fat: 29g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 110mg

Keywords: Chicken Alfredo Sloppy Joes, easy dinner, creamy chicken sandwich, quick comfort food