Description
Crispy slices of rustic bread loaded with creamy garlic shrimp and melted cheese. This Cheesy Garlic Shrimp Toast is an irresistible snack or appetizer that’s fast, flavorful, and sure to impress.
Ingredients
Scale
- 1 cup shrimp, peeled and chopped
- 1 cup shredded mozzarella cheese
- 2 tablespoons mayonnaise
- 3 cloves garlic, minced
- 2 tablespoons butter, softened
- 1 tablespoon chopped parsley
- 2 tablespoons finely chopped green onions
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 to 6 thick slices rustic bread
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine chopped shrimp, mozzarella cheese, mayonnaise, garlic, butter, parsley, green onions, salt, and pepper. Mix well.
- Lay the bread slices on the baking sheet and spread the shrimp mixture evenly on top of each slice.
- Bake for 10 to 12 minutes or until the cheese is melted and bubbly.
- Optional: Broil for 1 to 2 minutes for a golden finish.
- Garnish with extra parsley or green onions before serving.
- Serve warm and enjoy!
Notes
- Use thick slices of bread to prevent sogginess.
- Do not overcook the shrimp during sautéing to keep them tender.
- Brush bread with garlic butter for extra flavor before topping.
- Make the topping ahead and refrigerate until ready to use.
Nutrition
- Serving Size: 1 toast
- Calories: 340
- Sugar: 1g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 85mg
Keywords: shrimp toast, cheesy garlic toast, seafood appetizer, party snacks, fusion toast